Ingredients
- 1 1/3 cup milk at room temperature
- 1/4 cup vegetable oil
- 2 tablespoons sugar
- 1/2 teaspoon cinnamon
- 1 1/2 salt
- 3 cups bread flour
- 2 1/2 teaspoons yeast
- 1 1/3 apple, peeled and diced
Description
Not Only Is This Dessert Bread Delicious But It Has An Airy, Light Texture. It Is Ideal For Toast The Next Day!
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