Adobo Recipe


  • * 4 chicken leg & thigh(This is the only "must have", breast just doesn't taste and feel as good!)
  • * 8 tsp "suka" vinegar made from coconut juice (as a variant, try balsamic vinegar)
  • * 8 tsp soy sauce
  • * 1 finely sliced onion
  • * 4 smashed cloves of garlic
  • * 1 whole sweet bay leaf or laurel
  • 1/2 tsp. freshly cracked (not ground) black pepper corns


This Dish Is A Filipino Favorite Kinda Thing. It Is Somewhat Sweet And Sometimes It Has A Light Vinegar Taste.

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