Ingredients
- 6 egg yolks
- 1/2 teaspoon almond extract
- 2/3 cup sugar substitute
- 3/4 cup almonds finely ground
- 6 egg whites
- 1 cup sliced fresh strawberries
- 1/2 cup whipping cream whipped
Description
ALMOND PUDDING This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Fielder Estate In Justin, Texas In 1988.
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