Ingredients
- 1/4 cup extra-virgin olive oil
- 4 garlic cloves, pressed
- 1 tablespoon smoked paprika (**Sometimes labeled Pimentón Dulce or Pimentón de La Vera Dulce. McCormick's also has a smoked paprika in their Gourmet Collection line)
- 1 teaspoon ground cumin
- 1/2 teaspoon dried crushed red pepper
- 1/2 cup plain yogurt or Greek yogurt
- 4 chicken breast halves with bones
- 1 15-ounce can garbanzo beans (chickpeas), drained
- 1 12-ounce container cherry tomatoes
- 1 cup chopped fresh cilantro, divided
Description
I Was Pleased At How Quickly This Came Together And How Delicious It Was. I Used The Leftovers For Sandwiches The Next Day: Place Shredded Chicken, Garbanzos, And Tomatoes In A Pita Bread And Top With The Yogurt Sauce. Enjoy. Recipe From Bon Appétit.

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