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Ingredients

• chocolate souffles
• unsalted butter and sugar
• 1/3 cup bittersweet chocolate chips
• 2 Tbsp. milk
• 1 tsp. Kahlua of coffee flavored liqueur
• 1/2 tsp. instant espresso powder
• 1/2 tsp.cornstarch
• 2 tsp. sugar, divided
• Pinch of ground cinnamon
• 1 egg yolk
• 1/8 tsp. vanilla extract
• 1 egg white
• Pinch each of cream of tartar and kosher salt
• whipped cream
• Chopped pecans
• ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
• Dulce de leche sauce
• This sauce may be made ahead and reheated before serving.
• 1/4 cup heavy cream
• 1/4 cup packed brown sugar
• Pinch each of kosher salt and ground cinnamon & dash of vanilla extract

Description

A Rich, Cinnamon-laced Chocolate Souffle, That Was Very Easy And Decadent To Serve As Our Dessert , For Valentines Day To Finish Off A Perfect Meal! I Also Added The Recipe For The Dulce De Leche Sauce.Courtesy Of Cuisine

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