Login to Save Like

Ingredients

• 2 - tablespoon s ( 30 ml) groundnut ...peanut oil
• 4 - garlic cloves, halved and crushed
• 1- ounce-( 25 gms) galangal..peeled and finely sliced
• 2- chillies
• 2- tablespoon ( 30 ml) kroeung
• 1 -tablespoon( 15 ml) palm sugar
• 12- chicken thighs
• 2 - tablespoon ( 30 ml0 tuk prahoc
• a handful of kaffir lime leaves
• 2 - 1/2 cups ( 600 ml) coconut milk
• 12 - ounces ( 350 gms) pumpkin flesh, seeded and cut into bite-sized chunks.
• 1 - long aubergine ( eggplant)..quartered lengthways, and each quarter cut into 3
• 4 ounces - ( 115 gms) long beans-trimmed and cut into 2 inch lengths
• 3- tomatoes, skinned, quartered and seeded
• 1 - handful spinach leaves washed and trimmed
• a small bunch basil leaves
• sea salt and ground black pepper
• 1 - small bunch fresh coriander........stalks removed on all and coarsley chopped for garnish
• 1 - small bunch cilantro
• 1 - small bunch fresh mint
• jasmine rice, to serve

Description

In Cambodia Homes A Big Pot Of This Casserole Is Made Daily And Placed In The Middle Of The Table For Everyone To Help Themselves........

Group Recipes