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Ingredients

• found this and it sounds good had to share. Any long grain quality rice will work
• 1-1/2 lbs. lean beef chuck, cut into cubes 2 tsp. bottled browning sauce, optional 2 tsp. vegetable oil 1 can (1 lb.) tomatoes 1/2 cup Burgundy wine 1 beef bouillon cube 1 1/2 tsp. salt 1/2 tsp. basil 1/4 tsp. garlic salt 1/4 tsp. pepper 1 small bay leaf 8 small white onions 8 young carrots, peeled and quartered 2 Tbsp. cornstarch 1/4 cup water riceland Rice Verte

Description

Great Beef

Group Recipes