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Ingredients

• 1 lb small button mushrooms
• 6 T. extra-virgin olive oil
• juice of 1 lemon, add water to make ½ C.
• 3 large garlic cloves, peeled and sliced
• 4 fresh thyme sprigs
• 2 fresh sage leaves
• 1 bay leaf
• 1/8 tsp hot red pepper flakes
• a few black peppercorns
• 1 tsp salt
• 3 T. balsamic vinegar

Description

Marinated Mushrooms Are So Easy To Make And Taste Better Than Store-bought. Sliced Marinated Mushrooms Add Texture And Tang To All Sorts Of Sandwich Fillings. They Make A Great Appetizer. My Husband Eats A Whole Batch As A Snack.

Group Recipes