Ingredients
- 24 Rhodes rolls, thawed but still cold
- 2 egg whites
- 1/3 cup hazelnut coffee creamer
- 3 tablespoons butter, melted
- 1/4 teaspoon nutmeg
- 1/4 teaspoon ginger
- 2 tablespoons sugar
- 1/2 tablespoon cinnamon
- 1/2 tablespoon vanilla extract
- 1/4 cup maple syrup
- Drizzle with:
- maple syrup
- powdered sugar
Description
A New Way To Serve Up An Old Favorite.
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