Ingredients
- 2 lbs boneless pork loin
- 1 med. onion,diced
- 3 carrots,diced
- 3 cloves garlic,minced
- 1 chipolte chile in adobo,chopped plus 2 TB adobo sauce
- 2 15.5 oz. cans cannellini beans,drained and rinsed
- 1 28 oz can diced tomatoes
- 3 TB tomato paste
- 1-1/2 tsp dried oregano
- 1 tsp ground cumin
- 1 tsp kosher salt
- 1/2 tsp ground black pepper
- 1/4 tsp ea. cinnamon and cayenne pepper
- 1/4 c chopped cilantro
Description
Healthy Carnitas,lower In Fat Using Pork Loin, And High Fiber With The Beans..
Group Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter