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Ingredients

• Cupcakes:
• 6 tbsp cocoa powder
• 3/4 cup all purpose flour
• 1/4 cup sugar
• 1/2 cup brown sugar
• 3/4 tsp baking soda
• 1/4 tsp salt
• 1 egg
• 1/3 cup double espresso, cooled
• 1/2 cup buttermilk
• 2 tbsp vegetable oil
• 1 tsp vanilla extract
• Garnish: raspberries or strawberries, grated dark chocolate, mint leaves
• irish cream Frosting:
• 6 tablespoons (¾ stick) unsalted butter, room temperature
• 6 ounces mascarpone cheese (cream cheese may be substituted), room temperature
• +/- 1¾ cups confectioner’s sugar, sifted (may need a little more or less)
• 2 tablespoons irish cream liqueur
• 1-2 tablespoons grated dark chocolate

Description

Take A Plain Chocolate Cupcake And Put An Irish Spin On It! Chocolate, Espresso & Bailey's Irish Cream Liqueur Makes Your St. Patty's Day Party More Fun (or ANY Party, For That Matter!!) :-)

Group Recipes