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Ingredients

• 2 boxes frozen chopped spinach, thawed and drained
• 1 can artichoke hearts, drained and chopped
• 2 T butter
• 2 T flour
• 1 C buttermilk, warmed in microwave
• 1 C whole milk, warmed in microwave
• 1 C Good cheddar cheese, shredded
• 1 C whole milk mozzarella cheese, shredded
• 1 t garlic powder
• salt to taste
• pepper to taste
• 1/3 C parmesan cheese

Description

This Is A Much Lighter Version Of A Classic Party Favorite. While It's Not As Heavy As Its Traditional Counterpart, It Doesn't Skimp On Flavor. We Serve This With Tortilla Chips But I Have Also Served This As A Sidedish.

Group Recipes