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Ingredients

• Crust:
• 2 cups sifted flour
• 1 cup butter or margarine
• 1/2 cup walnuts, chooped
• cream cheese Filling:
• 1 package cream cheese (8oz.)
• 1 teaspoon vanilla
• 1 container Cool Whip (8-oz)
• Topping:
• 2 envelops Knox gelatin
• 1 cup cold water
• 1 cup boiling water
• 1 cup sugar
• 1/4 teaspoon salt
• 4 tablespoons lemon juice
• yellow food color, 2-3 drops
• 5 cups firm, ripe mangoes,chopped

Description

My Daughter Brought This Recipe Back From Hawaii. It Is Delicious. Makes A Nice Summer Dessert.

Group Recipes