Ingredients
- 1 1/4 Pounds Ground smoked ham Or
- 2 Cups Ground Leftover ham
- 1/2 Pound ground pork
- 1/4 Cup Minced onion
- 1 Cup fine dry breadcrumbs
- 1 Cup milk
- 1/2 Tsp salt
- 1 Tsp worcestershire sauce
- 1 Tsp prepared mustard
- 1 egg
- 1/4 Cup brown sugar, firmly packed
- 1/2 Cup Drained, crushed pineapple
- 1 Tsp dry mustard
- 2 Tb cider vinegar
Description
Pennsylvania Dutch Specialty. This Is A Great Way To Use Leftover Ham Or Just Go Get A Ham And Do It! It's Wonderful.
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