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Ingredients

• 1/2 red bell pepper, cut into bite-sized pieces
• 1/2 green bell pepper, cut into bite-sized pieces
• 1/2 yellow onion, cut into bite sized pieces
• 1/2 cup broccoli florets
• 2 celery ribs, cut into bite-sized pieces
• 2 cloves garlic, minced
• 1/2 cup sliced fresh mushrooms
• 1 tsp fresh grated ginger
• (Pinch of red pepper flakes, optional)
• 1/4 cup teriyaki or soy sauce
• 1/4 cup chicken broth
• 1 Tbs hoisin sauce
• 1 tsp honey
• 1/2 cup cooked, diced chicken breast (you can use leftover rotisserie or grilled chicken, or boil chicken breasts in chicken broth and cut up)
• 1/4 cup (a handful) bean sprouts

Description

This Is A Quick, Simple, Healthy Meal. The Measurements Are Approximate And You Can Use Any Veggies That You Have On Hand! Great To Use Up Foods In Your Fridge!

Group Recipes