Ingredients
- 4 acorn squash 1 - 1 1/4lbs
- 2 tablespoons unsalted butter, cut into 4 pieces
- 1/2 pound ground hamburger
- 1 tablespoon olive oil
- 1/4 cup chopped onion
- 1/4 cup chopped celery
- 1/4 cup chopped carrot
- 1 (10-ounce) package frozen chopped spinach
- 1/2 cup toasted pecans
- 1 1/2 teaspoons dried oregano
- Generous pinch kosher salt
- Freshly ground black pepper
Description
Cooking Up The Harvest.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter