Ingredients
- 300 g flour
- 1 teaspoon baking powder
- 16 g vanilla
- 130 g sugar
- 2 eggs
- 130 g butter
- 4 tablespoon peach jam
- for the filling:
- 200 g butter
- 200 g sugar
- 4 tablespoon water
- 150 g grated and 125 g chopped almond
Description
This A Recepie I Wanted To Make Since Years And Finally I Managed To Bake It.
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