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Ingredients

• 2 cortland apples, peeled, cored and cut into quarters (to come up with 8 wedges)
• Dough of crescent rolls, divided into 8 parts (cut along the perforations)
• 1 cup orange juice
• 1 cup sugar
• 1/4 cup (1/2 stick) butter
• 1/2 tsp cinnamon
• 1/8 tsp nutmeg
• crescent rolls Recipe:
• 1 packages active dry yeast (25oz..)
• 1/2 cup warm water
• 1/4 cup white sugar
• 1/2 teaspoon salt
• 1 egg
• 1/4 cup shortening
• 2 cups all-purpose flour
• 1/4 cup butter, softened

Description

Easy To Make. An Orange Juice Makes A Good Flavor Combination With Apples!

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