Ingredients
- 1 red onion, sliced
- 1 Tabelspoon minced ginger
- 1 cup shiitake mushrooms, sliced
- 1 cup white cabbage, shredded
- 1 cup carrots, shredded
- 1 cup chopped garlic chives
- 1 teaspoon white pepper
- 1 teaspoon sesame oil
- 1/4 cup chopped cilantro
- 1 package round dumpling skins, also called gyoza
- salt to taste
- canola oil
- 1/3 cup thin soy sauce
- 1/3 cup rice wine vinegar
- 1/3 cup sliced scallions
- 1 teaspoon sesame oil
- 1 tablespoon sambal
Description
These Potstickers Are One Of My Favorite Recipes. Great For Budding Vegetarians Who Love Their Chinese Foods Or Even Their Meat-eating Friends And Realtives!
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