Ingredients
- INGREDIENTS
- serves 8-12
- pie dough
- 10oz/280 g all purpose flours
- 51/2 oz/150 g generous 3/4 cup superfine sugar
- 1 tsp finely grated lemon rind
- pinch of salt
- 150g unsalted butter, chilled and cut into small dice
- 1 medium egg, beaten lightly
- 1 tbsp chilled water
- FILLING
- 175g unsalted butter (at room temp)
- 175g superfine sugar
- 3 large eggs
- 1.1/2 cups finely ground almonds
- 2 tbsp all-purpose flour
- 1 tbsp grated lemon rind
- 1/2 tsp almond extract
- **..Confectioners` sugar
- to Decorate..**
Description
Delicious
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