Ingredients
- MASA lime cheese sauce
- 2 cups chicken stock
- 1/4 cup masa flour
- 8 oz shredded Velveeta cheese
- 1 tablespoon fresh lime juice
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- For 2 to 3 portions
- 2 tablespoons corn oil
- 1/2 pound skinless boneless cubed chicken breast
- 1/4 red onion, cut into strips
- 1/4 green bell pepper, cut into strips
- 2 tablespoons diced green chilies
- 2 tablespoons cooked rinsed black beans
- 2 cups masa lime cheese sauce
- cooked pasta
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- FOR GARNISH
- 1 cup shredded cheddar cheese
- sour cream
- 4 tablespoons sliced green onions
- 12 slices jalapeno
- 1 cup toasted tortilla strips
Description
Serve With A Green Salad And Rolls.
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