Ingredients
- 1 LB ground beef
- 2 med shallots diced
- 1/4 cup ajvar ( see my recipe)
- 12 Sicilian olives pitted and rough chopped
- 1 TBS anchovy paste
- 1 TSP worcestershire sauce
- 1 TBS fat Tony's Sicilian seasoning ( or Italian)
- 1 cup of base tomato sauce ( see my recipe)
- 1 TBS olive oil
- 4 servings of pasta cooked al dente
- 1/2 cup romano cheese
Description
Not Like Your Granny's Spaghetti
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