Ingredients
- 2 cups 100% corn meal for arepas,Harina precocida (precooked cornmeal)
- 1 tsp.salt
- 2 1/2 cups lukewarm water
- oil
- mozzarella cheese
- butter
Description
My Quest For A GF Bread Substitute Has Ended.Not Only Are These Filing And Satisfying,they Are Easy To Make.Kids Would Probably Like To Help You Make These.Filling Choices Are Endless,traditionally Mozzarella Cheese & Butter.
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