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Ingredients

• Vinaigrette:
• 1/3 cup packed brown sugar
• 1/3 cup cider vinegar
• 1 1/2 tablespoons vegetable oil
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• Slaw:
• 2 1/2 cups chopped sweet apple
• 1 package broccoli slaw (12 oz size)
• 1 package dried tart cherries (3 oz)
• 2 tablesppons unsalted sunflower seed kernels

Description

This Is A Great Recipe For The BBQ Season....its Quick And Easy To Make...A Different Twist ...goes With Anything....Cooking Light 2002

Group Recipes