Ingredients
- 2 1/2 cups cornmeal
- 1 1/2 tsp. baking powder
- 3 tbsp. granulated sugar
- 4 cups zucchini, grated
- 3 eggs
- 1 cup cottage cheese
- 1 1/2 cups feta cheese, crumbled
- 1 cup milk
- 1/2 cup butter, cut into pieces
Description
A Unique Way To Make Cornbread, But Equally As Good With Soup And Chili Or Just Hot With Butter.
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