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Ingredients

• Ingredients:
• 12 cherry tomatoes
• 12 fresh snow peas
• 1 can ( 5 – 6 -oz ) crab-meat, drained, flaked and cartilage removed or 1 cup imitation crab-meat chopped finely
• 2 Tbs. reduced-fat cream cheese
• 1 Tbs. finely chopped green onion
• 2 tsp. reduced-fat sour cream
• 2 tsp. chili sauce
• 1 tsp. lemon juice
• ½ tsp. Prepared horseradish

Description

I Have Modifive The Original Recipe For A Diabetic Friendly One. A Great Party Appetizers. This Crab Filling Can Be Piped On Celery Or Used As A Dip Or Spread On Crackers.. Adapted From Debbie Bloomer's Recipe Posted In Light And Tasty Magazine Dec/jan 2

Group Recipes