Apple Raisin Tart

Ingredients

Crust:

  • 1 1/2 sticks cold butter, cut into pea-size pieces
  • 1 cup all-purpose flour
  • Pinch kosher salt
  • 1/4 cup ice water

Filling:

  • 1 1/2 sticks butter
  • 1 cup sugar
  • 3/4 cup all-purpose flour
  • 3 eggs
  • 1 vanilla bean, split and seeds scraped

Description

Food Network Invites You To Try This Apple Raisin Tart Recipe From Anne Burrell.

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