Chocolate Cupcakes With A Chocolate, Orange And Clove Infused Ganache Filling And A Chinese Spiced Tea Buttercream

Ingredients

  • 1 pound granulated sugar
  • 10 ounces all-purpose flour
  • 8 fluid ounces buttermilk
  • 4 fluid ounces canola oil
  • 3 1/2 ounces cocoa powder, such as Valrhona
  • 1/2 fluid ounce Madagascar bourbon vanilla extract
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon fine salt
  • 2 eggs
  • Chocolate, Orange and Clove Infused Ganache Filling, recipe follows
  • Chinese Spiced Tea Buttercream, recipe follows
  • Chocolate curls, for garnish
  • Orange sugar crystals, for garnish

Description

Food Network Invites You To Try This Chocolate Cupcakes With A Chocolate, Orange And Clove Infused Ganache Filling And A Chinese Spiced Tea Buttercream Recipe From Cupcake Wars .

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