Ingredients
Filling:
- 3 sweet and tart apples, such as Granny Smith and Golden Delicious, peeled, cored and cut into pieces
- 1/4 cup sugar or cinnamon sugar
- 2 teaspoons fresh lemon juice
Pastry:
- 1 (17.3-ounce) package all-butter frozen puff pastry (2 sheets), thawed (recommended: Pepperidge Farm)
- 1 egg, beaten, for egg wash
- Sugar
- Vanilla ice cream, for serving
- Caramel Sauce, recipe follows, for serving
Description
Food Network Invites You To Try This Apple Turnovers With Caramel Sauce And Ice Cream Recipe From Anne Thornton.
Food Network
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