Beef Taco Bake

Ingredients

  • 1 pound ground beef
  • 1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup
  • 1 cup Pace® Chunky Salsa OR Pace® Picante Sauce
  • 1/2 cup milk
  • 6 flour tortillas (8-inch) OR 8 corn tortillas (6-inch), cut into 1-inch pieces
  • 1 cup shredded Cheddar cheese (about 4 ounces)

Description

Food Network Invites You To Try This Beef Taco Bake Recipe.

Food Network Favicon Food Network
View Full Recipe

Back to top