Beans And Bacon Macaroni

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Ingredients

  • 8 ounces bacon
  • Kosher salt
  • 8 ounces elbow macaroni
  • 1 medium yellow onion, chopped
  • 2 tablespoons chopped garlic
  • 2 plum tomatoes, chopped
  • Two 15-ounce cans red beans, drained and rinsed
  • 1 tablespoon chopped fresh parsley
  • Freshly ground black pepper

Description

Food Network Invites You To Try This Beans And Bacon Macaroni Recipe From Sandra Lee.

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