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Ingredients

• 1 1/2 pounds beef round, cut into 1-inch chunks
• Kosher salt and pepper
• 6 teaspoons vegetable oil
• 1 medium onion, chopped
• 1 red bell pepper, seeded and chopped
• 2 garlic cloves, finely chopped
• 2 tablespoons unsweetened cocoa powder
• 1 to 2 teaspoons chipotle chili powder
• 2 teaspoons dried oregano
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 2 tablespoons fine corn meal
• 2 tablespoons tomato paste
• 2 (14.5-ounce) cans kidney beans, rinsed and drained
• Fresh salsa, homemade or store-bought, for serving
• Lime wedges and cooked brown rice, for serving

Description

Food Network Invites You To Try This Beef Chili Recipe From Food Network Kitchens.

Food Network