Andouille Sausage Corn Fritters

Ingredients

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • Pinch cayenne
  • 1 teaspoon smoked paprika
  • 1 teaspoon kosher salt
  • Pinch cracked black pepper
  • 1/4 cup sugar
  • 1/2 cup finely diced andouille sausage
  • 1 1/2 cups frozen corn kernels, thawed
  • 2 eggs
  • 1 cup whole milk
  • 1 tablespoon chopped fresh thyme leaves
  • 1/2 cup butter, melted
  • 3 tablespoons canola oil

Description

Food Network Invites You To Try This Andouille Sausage Corn Fritters Recipe From Aaron McCargo, Jr..

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