Anadama Flatbread

Ingredients

  • 2 1/2 to 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1/2 cup cornmeal
  • 1/4 ounce (1 package, 1 tablespoon) dry yeast
  • 2 tablespoons butter, softened
  • 2 1/2 tablespoons molasses
  • 1 cup lukewarm water (110 degrees)

Description

Food Network Favicon Food Network
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