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Ingredients

Shrimp:

• 2cups water
• 14cup chopped fresh ginger, with peel
• 3tablespoons kosher salt
• 2tablespoons dark brown sugar
• 2cloves garlic, peeled and smashed
• 1tablespoon pickling spice
• 112pounds medium shrimp, peeled and deveined

Salad:

• 2medium grapefruit
• 8thin slices fresh ginger
• 14cup extra-virgin olive oil, plus additional for brushing
• 1tablespoon white wine vinegar
• 112teaspoons soy sauce
• 1teaspoon honey
• 12teaspoon salt, plus additional for seasoning
• Freshly ground black pepper
• 2heads Bibb or Boston lettuce, trimmed, leaves torn into pieces
• 12large fresh basil leaves, torn
• 1small serrano chile, minced (leave the seeds in for more heat)
• 2Hass avocados, halved, pitted, peeled, and sliced

Description

Food Network