Baked Eggs With Canadian Bacon, Spinach, And Aged Cheddar

Ingredients

  • 3 tablespoons unsalted butter, plus more to butter ramekins
  • 2 tablespoons minced yellow onion
  • Salt and freshly ground black pepper
  • 6 ounces baby spinach
  • 4 slices Canadian bacon
  • 4 large eggs
  • 1/4 cup heavy cream
  • 1 ounce grated aged Cheddar, plus extra for serving
  • Sourdough bread

Description

Food Network Invites You To Try This Baked Eggs With Canadian Bacon, Spinach, And Aged Cheddar Recipe From Aida Mollenkamp.

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