Ingredients
- 1/2 cup dark brown sugar
- 1/8 cup balsamic vinegar
- 1/8 cup rice wine vinegar
- 1/8 cup blackstrap molasses
- 1/8 cup maple syrup
- 1/8 cup texas honey
- 1/8 cup dark corn syrup
- 1/2 cup dark rum, preferably Meyers
- 1/8 cup Asian mustard
- 1/2 cup Asian dark soy sauce
- 1/2 tablespoon liquid smoke
- 1 head roasted garlic
- 1 Texas sweet onion diced
- 1 tablespoon freshly diced ginger
- 1 tablespoon hot paprika
- 2 tablespoon sweet paprika
- 2 tablespoon pickling spice wrapped in cheesecloth
- 1 tablespoon hot pepper flakes
- 1/2 teaspoon sea salt
- 1/2 teaspoon freshly ground white pepper
- 2 tablespoons anchovy paste
- 2 small cans tomato paste
- 1 (10 ounce) jar of plum jam
- 1/2 cup fresh cilantro, minced
- 1/2 cup chives, minced
Description
Food Network Invites You To Try This Dad's Smokin' Asian Texas BBQ Sauce Recipe.
Food Network
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