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Ingredients

• 3/4 cup bran flakes, divided
• 1/2 pint (8-ounces) heavy cream
• 1 (8-ounce) container plain yogurt
• 2 tablespoons honey
• 1 (8-ounce) package cream cheese, softened
• 2/3 cup seedless red grapes, halved
• 2/3 cup seedless white grapes, halved
• 2/3 cup blueberries
• 2 bananas
• 1 lime
• 2/3 cup raspberries
• 3/4 cup hazelnut and chocolate paste (recommended: Nutella)
• 6 sprigs fresh mint

Description

Food Network Invites You To Try This Six-Story Fruit Yogurt Parfait Recipe From Robert Irvine.

Food Network