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Ingredients

• 16 red Roma tomatoes, washed and quartered
• 12 yellow Roma tomatoes, washed and quartered
• Extra-virgin olive oil, to coat and to taste
• 4 tablespoons thinly sliced fresh basil leaves, plus leaves for garnish
• 4 tablespoons finely chopped fresh Italian flat-leaf parsley plus leaves for garnish
• 3 tablespoons finely chopped fresh rosemary leaves
• 4 tablespoons fresh minced garlic, divided
• Kosher salt
• Freshly cracked black pepper
• 4 links wild boar sausage
• 2 cups diced Vidalia onions
• 2 teaspoons red pepper flakes
• 2 cups sweet Marsala wine
• 2 cups chicken or vegetable stock
• 6 cups crumbled soft artisanal goat cheese, divided
• 1 to 3 tablespoons unsalted butter
• 1 lemon, juiced
• 1 pound potato gnocchi
• 3 cups grated mozzarella cheese

Description

Food Network Invites You To Try This Cheese And Wild Boar Sausage Recipe From Food Network Challenge.

Food Network