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Ingredients

• 3 cups French bread cubes
• 7 tablespoons olive oil, divided
• 4 large cloves garlic, minced, divided
• Essence, recipe follows
• 3 skinless, boneless chicken breasts, about 6 ounces each
• 3/4 pound diced bacon
• 1 1/2 cups mayonnaise
• 10 tablespoons buttermilk
• 1 1/2 tablespoons fresh lemon juice
• 2 tablespoons freshly chopped chives
• 3 teaspoons coarsely ground black pepper
• 1/2 teaspoon salt
• 1/8 teaspoon cayenne pepper
• 2 heads Bibb lettuce, washed, cored, patted dry, and thinly sliced
• 3/4 pound blue cheese, crumbled (recommended: Maytag)
• 2 ripe avocados, peeled, pitted, and diced
• 2 large beefsteak tomatoes, peeled, seeded and chopped
• 3 large hard-boiled eggs, peeled and thinly sliced

Description

Food Network Invites You To Try This Kicked Up BLT Chicken Salads With Blue Cheese Recipe From Emeril Lagasse.

Food Network