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Ingredients

• 1 package (1/4 ounce) active dry yeast
• 1 tablespoon sugar
• About 1 1/4 cups warm water (110 to 115 degrees)
• 2 tablespoons unsalted butter, melted
• 2 tablespoons dark molasses
• 2 teaspoons salt
• 3 1/2 cups bread flour
• 1 cup yellow cornmeal
• Butter or vegetable oil, for greasing the bowl and loaf pans
• 1 large egg, beaten with 2 tablespoons water, for egg wash

Description

Food Network Invites You To Try This Anadama Bread Recipe.

Food Network