Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon fine sea salt
- 1/4 cup confectioners' sugar
- 1/2 teaspoon ground cinnamon
- 9 tablespoons sweet butter, chilled and cut into 1/2-inch pieces
- 4 tablespoons sweet wine, Vin Santo
- 1 1/2 cups heavy cream
- 10 1/2 ounces extra-bittersweet chocolate, chopped
- 2 tablespoons cocoa powder
- 2 large eggs, plus 1 large yolk, lightly beaten
- 1 teaspoon aniseeds, crushed
- 1 tablespoon anise liqueur, plus 2 teaspoons
- 1 cup confectioners' sugar
- 1 1/2 tablespoons milk
Description
Food Network
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