Ingredients
- 1 12-ounce box vanilla wafers
- 1/2 cup pine nuts
- 3/4 cup unsalted butter (1 1/2 sticks), melted
- 1/3 cup tequila
- 1/2 cup fresh lime juice
- 5 large egg yolks, plus 2 egg whites
- 1 14-ounce can sweetened condensed milk
- 1 tablespoon sugar
- Agave nectar or honey, for drizzling (optional)
Description
Food Network Invites You To Try This Tequila Bars Recipe From Food Network Magazine.

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