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Ingredients

• 4 pieces boneless, skinless chicken breasts
• Black pepper
• 4 to 5 ounces blue cheese crumbles
• A handful arugula leaves from bulk bins, chopped
• A handful baby spinach leaves from bulk bins, chopped
• 4 slices bacon
• 2 pounds baby potatoes, halved
• Salt
• 1 pound thin green beans
• 2 vine tomatoes, halved lengthwise, seeded and thinly sliced
• Leaves from 4 fresh thyme sprigs
• 3 tablespoons extra-virgin olive oil, divided
• 4 scallions, finely chopped, whites and greens
• 1/4 cup chicken stock

Description

Food Network Invites You To Try This Bacon Wrapped Blue Cheese Stuffed Chicken, Green Beans And Smashed Potatoes With Green Onions Recipe From Rachael Ray.

Food Network