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Ingredients

Cookie Crust:

• 2 tablespoons butter
• 1/4 cup honey
• 1/2 cup light brown sugar
• 1 egg white
• 1/3 cup applesauce
• 2 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1 1/2 cups old-fashioned oats
• 1/3 cup dried apricots, finely chopped

Topping:

• 8 ounces low-fat cream cheese, softened
• 1/4 cup frozen apple juice concentrate, thawed
• 2 tablespoons grated lemon zest
• 4 kiwis, peeled and sliced
• 1/2 cup canned sliced peaches packed in light syrup, strained
• 1/2 cup strawberries, cut in 1/2 lengthwise
• 1 medium banana, cut into 1/4-inch slices

Description

Food Network