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Ingredients

• 1 package dry chocolate chip cookie mix, 1 pound 1 1/2 ounces, found on baking aisle
• 7 tablespoons softened butter
• 1 large egg, beaten
• 4 tablespoons Kahlua or other coffee liqueur
• 3 tablespoons instant espresso or instant coffee crystals
• 1 tablespoon ground coffee beans
• 1 cup bittersweet chocolate chunks (recommended: Ghiradelli brand)
• 4 ounces walnut pieces

Description

Food Network Invites You To Try This Kahlua Chocolate Chunk Cookies Recipe From Rachael Ray.

Food Network