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Ingredients

• 11/4 cup small onion, finely chopped
• 1/2 cup green onion, finely chopped
• 2 teaspoons chopped fresh thyme
• 1 teaspoon allspice
• 4 to 6 jalapenos, finely chopped
• 1 tablespoon Essence, recipe follows
• 4 (6-ounce) tuna steaks
• 4 tablespoons olive oil
• 1 tablespoon minced garlic
• 1 cup dried red kidney beans, soaked overnight and drained
• 1/4 cup fresh cilantro
• 4 cups chicken stock
• 1 cup fresh herb salad (chervil sprigs, basil leaves, tarragon leaves, parsley)
• 2 (2-ounce ) fried rice cakes
• Long chives
• 2 tablespoons chopped chives
• 1 tablespoon brunoise yellow peppers

Description

Food Network Invites You To Try This Spicy Seared Tuna With Red Bean Sauce And Fried Herb Salad Recipe From Emeril Lagasse.

Food Network