Ingredients
- 1 orange
- 1 lime
- 1 bottle (about 3 cups) pink Prosecco (or cava, or other sparkling wine)*
- 2 cups lemon lime soda (or ginger ale)
- 1 cup tequila
- 1 Bosc pear, cored and cut into 1/2-inch pieces
- 1/2 pint raspberries
Description
Food Network Invites You To Try This Tequila Sunrise Sangria Recipe From Sunny Anderson.

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