Ingredients
- 1 cup granulated sugar
- 1/2 cup honey
- 1 vanilla bean
- 2 1/2 cups water
- 2 1/2 pounds fresh apricots
- 3/4 cup powdered sugar, plus extra, for garnish
- 1 1/4 cups almond flour
- 10 tablespoons butter, softened
- 2 egg yolks
- 1 whole egg
- 1/4 cup slivered almonds
- 3 tablespoons cherry liqueur (kirsch)
- Fresh mint, for garnish
- Powdered sugar in shaker, for ganish
Description
Food Network
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