Ingredients
- 8 thick slices challah bread, cut 1/2-inch thick Cranberry Spread, recipe follows
- 8 thin slices Gruyere cheese (about 1-ounce each - (4 by 4-inch, or size of challah) or grated
- 4 slices deli-sliced honey-baked ham
- 3 tablespoons mayonnaise 1 tablespoon spicy brown mustard (recommended: Gulden's)
- 4 eggs
- 3 tablespoons heavy cream
- 1 teaspoon chili powder
- Kosher salt and freshly ground black pepper
- 2 tablespoons butter
- 3 tablespoons powdered sugar
Description
Food Network Invites You To Try This Sunny's Monte Cristo Recipe From Cooking For Real.
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